Research highlights: brain changes in bipolar disorder; low FODMAP diet

FODMAP foods

This week's research highlights include:

• MAPrc researcher Dr Jerome Maller recently published an article which looks at volumetric, cortical thickness and white matter integrity alterations in bipolar disorder type I and II. Read more.
•  What is the long term impact of adopting a low FODMAP diet? Department of Gastroenterology research investigates the effect of dietary restriction on gut microbiota. Read more
• Beating the bloat - how dietary manipulation makes a difference. Read more