03/09/2014 Professor Peter Gibson, Head of the Department of Gastroenterology,
commented on people with gluten free diets, who don't have gluten
intolerances. He said that when people go gluten-free, they also buy fresh food, cook at home, and generally eat healthier. People feel better just because they're looking after themselves. Prevention Australia
04/09/2014 Gibson:
it is unlikely that 5-10% of the community has non-Coeliac gluten
sensitivity.SBS Two
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